Welcome to the Mother's Day Giveaway Hop
Hosted by Planet Weidknecht
and LeahSay's Views!
From May 1-11 you can hop around the list of bloggers below
and enter to win prizes worth at least $25.
Good luck!
My prize is...
a 505 Southwestern Sauces and Salsas
Gift Pack in Five Amazing Flavors!
www.505chile.com
on Facebook ~~~ on Twitter
on Pinterest ~~~ on Instagram
Gift Pack in Five Amazing Flavors!
Down here in Texas, my family loves to use hot sauces of all kinds to spice up our meals. 505 Southwestern Sauces are incredibly fresh, picked at the peak of harvest from the Hatch Valley in New Mexico, then flame-roasted and flash-frozen. These sauces are all natural, made from the finest vegetables, fruits, spices, and herbs. On top of all that, they have no trans fat and are gluten-free!
505 Southwestern Sauces are delicious and versatile. I've been using all of them in many of my recipes, and they are also excellent as a garnish or dip. The Honey Chipotle Salsa is amazing as a chip dip and quesadilla garnish. The Flame Roasted Green Chile has topped my red beans and rice, as well as spiced up my spaghetti.
The Green Chile Medium Sauce is the perfect way to spice up my scrambled eggs and on mornings where I need an extra boost, I use the Green Chile Hot Sauce. 505 Southwestern Sauces make it so easy to create a gourmet-style meal without having to do anything more than add the sauce.
My biggest score of the week (according to my husband) was my homemade Enchilada Pasta that I created with the 505 Enchilada and Tamale Sauce. I'll be sharing that recipe later this week, so keep an eye out for that one. 505 Southwestern Sauces and Salsas are now available in your local HEB Stores and you can shop the 505 website too!
on Facebook ~~~ on Twitter
on Pinterest ~~~ on Instagram
To enter, just fill out the Rafflecopter form below! One winner will receive a mixed case of five incredibly delicious sauces and salsas. Only the first entry is mandatory, but bonus entries will increase your chance to win this tasty prize. Open to USA residents ages 18+. Giveaway ends at midnight on 5/11/2014. Good luck!
Check out my other giveaways HERE.
Check out my other giveaways HERE.
They are all natural, gluten free, with zero trans fat and grow in Mexico.
ReplyDeleteI learned that they use only natural ingredients to preserve the just-picked flavor. I love salsa, I would really love to give these a try.
ReplyDeleteI learned that all their chiles come from the same valley in New Mexico. That's really neat, they can really control what goes into their product that way.
ReplyDeleteI never go wrong with HEB purchases. Yhis looks like another great addition. Love the flavors
ReplyDeleteI never go wrong with HEB purchases. Yhis looks like another great addition. Love the flavors
ReplyDeleteI learned that they are all natural, gluten free and have zero trans fats. These all sound delicous!
ReplyDeleterafflecopter name is Tiffani Jade
I learned that the products are gluten free and all natural.
ReplyDeletei want to try their recipe for braised green chile pork. yum!
ReplyDeleteNice--gluten free and chilis from New Mexico. And the recipe for Smothered Creamy Green Chile Bacon Chickens looks wonderful! *pinned*
ReplyDeleteMary Beth Elderton
I like that they are all natural.
ReplyDeleteI bought their salsa for the first time last weekend and loved it!
ReplyDeleteIt's all natural and gluten free
ReplyDeleteSomething I learned and liked - All of their chiles come from the Hatch Valley in New Mexico!
ReplyDeletethank you
our chiles are picked, flame-roasted & flash-frozen during harvest
ReplyDeleteI learned they are gluten free.
ReplyDeleteI learned that "Land of Enchantment" is New Mexico's state slogan.
ReplyDeleteabfantom at yahoo dot com
I learned they're all gluten-free!! myawinz@mail.com
ReplyDeleteI learned that they are gluten free and all of their Chiles come from Hatch Valley New Mexico
ReplyDeleteThey have ZERO trans-fats.
ReplyDeleteTheir chiles are picked, flame-roasted & flash-frozen during harvest
ReplyDeletejanetfaye (at) gmail (dot) com
These are made where I live Albuquerque, nm and I have been to their factory
ReplyDeleteAll natural :)
ReplyDelete-Jamie
All natural and gluten free...cannot go wrong with that!
ReplyDeleteI like that they are all natural, and since they are gluten free the whole house could enjoy them. Alona Y on rafflecoptor.
ReplyDeleteI learned that the chiles they use are picked, flame-roasted & flash-frozen during harvest.
ReplyDeleteI learned they're gluten free!
ReplyDelete-Ashley Irby
All natural and gluten free
ReplyDeleteI learned they are all natural and gluten-free.
ReplyDeleteShelia S
I learned that they are gluten-free.
ReplyDeleteVisited the site and learned they have some lovely recipes including Green Chile, Bacon and Egg Soufflé
ReplyDeleteI learned they are Extra Fresh — our chiles are picked, flame-roasted & flash-frozen during harvest.
ReplyDeleteI learned that their sauces are gluten free.
ReplyDeleteI learned that all of their chiles Are grown in the Hatch Valley in New Mexico.
ReplyDelete
ReplyDeleteThey are all Natural and Gluten Free .
I learned that they are all gluten free! Yay, something new I can try!!
ReplyDeleteThe chiles come from the Hatch Valley in New Mexico
ReplyDeleteI like the recipes
ReplyDeleteThey are all natural and gluten free.
ReplyDeleteTheir salsas are gluten free, and have zero trans fats.
ReplyDeleteI learned that they use rice flour as a binder, not wheat and only natural ingredients so it's gluten free.
ReplyDeleteI learned that they use only natural vegetables, spices, herbs and fruits are use
ReplyDeleteIt benefits the wounded warrior project. I don't understand why our government with all of our taxes doesn't help them like they should. This is a great cause and seems like a great product. rjspratlen@gmail.com
ReplyDeleteThey're gluten-free and there's no trans fat.
ReplyDeleteHi I visited the site and I learned How long you can keep bottles of 505 sauce or salsa on the pantry shelf which is 2 years from the date it was made. The single serves are also dated for use within 18 months.
ReplyDeletegluten free they use rice flour
ReplyDeletetiramisu392 (at) yahoo.com
I learned that some os their sales go to help American troops. I also found some great recipies.
ReplyDeleteI learned that their products are all natural!
ReplyDeleteI learned that their products are gluten free
ReplyDeleteAll of their chile peppers come from Hatch Valley in New Mexico
ReplyDeleteI learned that the 505 Southwestern "All American Salsa" benefits the Wounder Warrior Project
ReplyDeleteI learned that their products are gluten free and has zero trans fat. :)
ReplyDeleteI learned that all the chiles come from Hatch Valley in New Mexico.
ReplyDeleteI had a suspicion they named their sauces after their area code --- turns out I was right for once, they're from New Mexico which has the 505 area code ;)
ReplyDeleteI learned they have some great looking recipes! I want to make the green chile mac & cheese!
ReplyDeleteI learned they use all natural ingredients.
ReplyDeleteI'd love to try the Southwestern Marinade!
ReplyDeletei learned that new mexico's state slogan is "Land of Enchantment".
ReplyDeleteThey've got some nice recipes at the 505 Southwestern website. One in particular that I've got marked to try is their Enchiladas Verde. Now all I need is their Green Chile Sauce!
ReplyDeleteI learned that all of their chiles come from the Hatch Valley in New Mexico and I'd like to try every single one of their sauces!
ReplyDeleteTheir products have zero transfat!
ReplyDeletei learned that all their chilies come from New Mexico
ReplyDeleteI like that their product is gluten free
ReplyDeleteI learned that their product is gluten free, which means I can eat it! :D
ReplyDeleteI learned that their products are gluten free and all natural!
ReplyDeleteI learned that they are Extra Fresh, All Natural and Gluten Free
ReplyDeleteI learned that New Mexico's slogan is "Land of Enchantment"!
ReplyDeleteI learned their sauces are Zero Trans Fat using only natural vegetables, spices, herbs and fruits :)
ReplyDeleteThey are all natural, gluten free and all the chilies come from New Mexico
ReplyDeleteThere chiles are picked, flame-roasted & flash-frozen during harvest and gluten free so my son who has celiac's disease could enjoy it too.
ReplyDeleteThey are all Natural and Gluten Free .
ReplyDeleteLooks tasty!
ReplyDeleteit is all natural
ReplyDeleteI like the quality of the products and that they are all natural.
ReplyDeleteThey use only natural ingredients to preserve the just-picked flavor.
ReplyDeleteI learned they only use all natural ingredients.
ReplyDeleteTheir name comes from the NM area code, and I like that their salsas are made there.
ReplyDeletesavewish@yahoo.com
All of their chilis come from New Mexico
ReplyDeleteTheir products are " all natural and not loaded with preservatives."
ReplyDeletethe products are gluten free and all natural.
ReplyDeleteThey are made with all natural ingredients and they gluten free. They must be very healthy.
ReplyDeleteI learned that Red chile pods are the same green chile pods that have matured and dried on the vine.
ReplyDeleteThey are gluten free with little trans fat.
ReplyDeleteI learned that they use only natural ingredients to preserve the just-picked flavor.
ReplyDeleteI learned that they are all natural and gluten free.
ReplyDeleteEntered rafflecopter as Alisha Sienkiel
I like that it's all natural and gluten free.
ReplyDeleteBrittney House BBrittBrat1398@yahoo.com
use rice flour as a binder so they are gluten-free.
ReplyDeleteThey are gluten free.
ReplyDeleteAll their chilies come from New Mexico.
ReplyDeleteI learned that their salsas are All Natural — they use only natural ingredients to preserve the just-picked flavor.
ReplyDeleteI learned that they use only natural vegetables, spices, herbs and fruits
ReplyDeleteI learned that
ReplyDeletewe keep bottles of 505 sauce or salsa on the pantry shelf
- labels clearly state "Best Before" dates – 2 years from the date it was made. The single serves are also dated for use within 18 months.
I learned you have to use it within 3 weeks of opening it.
ReplyDeleteheymissvirginia at embarqmail dot com
I learned that 505 is the area code for New Mexico.
ReplyDeletei learned they are Benefiting Wounded Warrior Project
ReplyDeletejoe gersch
505 sauces are gluten free and natural.
ReplyDeleteDanielle Papsis
dpapsis2@gmail.com
I learned that the sauces are all natural, gluten free and have zero trans fats.
ReplyDeleteI learned that because 505 Southwestern sauces are not loaded with preservatives you should refrigerate and use within 3 weeks of opening.
ReplyDeleteHow awesome it is that they are gluten free! ;)
ReplyDeletei learned they are gluten free,and have zero trans fat ,got tolove that
ReplyDeleteI learned their marinade can be used for ribs, fajitas, stir fry, so many options! All in one bottle! Love it!
ReplyDeletecoriwestphal at msn dot com
I learned the the 505 All American Salsa benefits the Wounded Warrior Project.
ReplyDeleteproducts are gluten free and all natural.
ReplyDeletei like that they are made in Hatch Valley, NM.
ReplyDeleteI learned that the products are Gluten Free they use rice flour as a binder where necessary, not wheat.
ReplyDeletetderosa142 at gmail dot com
I learned that they chose the name 505 because that's their area code.
ReplyDeleteI learned that their products are all natural, gluten free, and contain no trans fats.
ReplyDeleteI learned that they come from New Mexico. thank you
ReplyDeletecandieluster(at)gmail(dot)com
All Natural — we use only natural ingredients to preserve the just-picked flavor
ReplyDeletethis is a gluten free product which is great
ReplyDeleteAll of their chilies come from New Mexico
ReplyDeleteThey use only natural ingredients to preserve the just-picked flavor and only natural vegetables, spices, herbs and fruits are used.
ReplyDeleteThey are Gluten free and natural .
ReplyDeleteI learned that the chiles are flash frozen at harvest. That's good because that's just about as fresh as you can get.
ReplyDeleteThey use only natural ingredients.
ReplyDeleteThanks for the amazing giveaway!
elizabeth @ bookattict . com
I learned their salsas are fat free, gluten free and made with all-natural ingredients and no preservatives. Lisa L tylerpants(at)gmail.com
ReplyDeleteSalsas are fat free, low sodium, gluten free and made with all-natural ingredient the only preservative we use is lime juice! Sounds go good!!
ReplyDeleteI learned that the pantry shelf life is 2 years from the date it was made and is on the label.
ReplyDeleteLaurie Emerson
lauraemerson17 at yahoo dot com
Their chiles are picked, flame-roasted & flash-frozen during harvest
ReplyDeleteAll the chiles come from New Mexico.
ReplyDeleteThanks for the giveaway…company name, 505, is the area code for the state of New Mexico; all of their products are made in Albuquerque.
ReplyDeleteRafflecopter: Bryan E.
I learned that the sauces are Gluten Free.
ReplyDeleteI learned that they were driven by the desire to be different, so they left onions out of their salsa recipe.
ReplyDeletethey look delcicious all of them..love that they are all natural
ReplyDelete