Ingredients:
1 can tuna fish, drained
1 large can Cream of Mushroom Soup
1 cup water
1 small can sliced black olives
1 cup elbow macaroni noodles
1 tsp black pepper
2 tsp basil
Directions:
Preheat oven to 350 degrees F. Spray cooking oil into a 9"x13" casserole baking dish. In the baking dish, combine all ingredients and stir well. Cover with aluminum foil and bake in oven at 350 degrees F for 45 minutes. Stir before serving. Serves 4.
Notes:
Extremely easy to make. Delicious!
Print this recipe HERE.
See more of my recipes HERE.
I think I would really like this--especially on a cold and snowy day! Going to go check if I have the ingredients to make it today.
ReplyDeleteDefinitely falls under the heading of comfort food, especially when it's cold outside!
DeleteLooks great, but what do you mean by 'large' can of mushroom soup?
ReplyDeleteThat would mean I threw the can away too fast. LOL. I think it was a 15oz can.
DeleteI love the additions of sliced olives and basil. Pinning it to try later!!
ReplyDelete