Disclosure: I received product at no charge in exchange for my honest review.Sante Nuts has gone above and beyond by creating some of the best flavored nut combinations in the world. They are the freshest, most delicious, and highest-quality snack nuts you can find.
Cashews are a sweet-tasting nut and Sante Nuts combines them with an aromatic cardamom and pure cane sugar, for a taste that melts in your mouth and a delightful crunch.
Pecans are my favorite of the three I received to try. I love pecans and I love cinnamon, so the combination is simply heavenly. Pecans are native to America and are very popular here in the South. Their pecans come in other varieties too - Candied Pecans, Roasted Salted Pecans, and Sweet and Spicy.
Almonds are fabulous. Here in Texas we love spicy foods and these almonds have a great kick of heat combined with a touch of sweetness that I love. They are delectable snacks and are perfect for making an amazing almond butter! I can't wait to try their Garlic Almonds too.
Now that the kids are back in school, you can send them with recipes created with Sante Nuts that will make them the envy of all their friends. Here is the recipe for the Pecan Pie Sandwich, plus a quick video to show you how it's made! Enjoy!Grilled Pecan Pie Sandwiches
by George Duran
1 5-oz. bag of Santé Candied Pecans
Thick-cut whole grain bread
Bosc pears, cored and sliced
Butter, room temperature
Place Candied Pecans in food processor and process until smooth, scraping down the side of the bowl every so often.
Pre-heat a non-stick pan on low. Spread a good amount of pecan butter on one side of bread and fan out slices of pear on top.
Cover with a second slice of bread and spread butter on both sides.
Place on non-stick pan and cook until golden brown on each side, about 2-3 minutes.