an original Lisa Weidknecht recipe
Open four cans of Campbell's Fiesta Nacho Cheese Soup and dump them in a crockpot.
Open, drain and rinse one can of black beans; add to crockpot.
Add one cup of hot water and one cup of milk to the crockpot.
Add browned sausage to crockpot. Stir.
Cook on high for one hour or until it begins to bubble.
Serve warm from crockpot on low.
Great with tortilla chips.